I only began eating avocado after moving to California a few years ago. Now I can’t get enough! This recipe is perfect for the summer heat! Try it, it’s fresh and delicious!
2 tomatoes, chopped
2 avocados, diced
sea salt & pepper
In a bowl, toss tomatoes and avocados with drizzle of honey and balsamic vinegar. Sprinkle sea salt and pepper. Toss again. Add additional flavorings to your taste.
Don’t forget to add love, it makes all the difference!